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Is it possible to have great tasting gluten-free foods? Yes, with the secret of coconut flour. Coconut flour is made from dried coconut that has been ground into a powder. It looks and feels just like any other flour, but unlike wheat flour, it is completely gluten-free. It is an excellent source of vitamins and minerals and contains about the same amount of protein as whole wheat. It is a good source of calorie-free dietary fiber that is so important for good digestive health. The best part is that it tastes fantastic! Using the basic yeast dough recipe described in this book, you will be able to make gluten-free yeast breads that will remind you of your mother's homemade baked bread. Yet these recipes are easier and quicker to make. With coconut flour and a few other key ingredients, you can make gourmet dinner rolls, sandwich bread, pizza crust, calzones, hamburger and hot dog buns, breadsticks, scones, tortillas, and a variety of artisan breads. The recipes in this book are designed to appeal to a wide range of tastes. For breakfast you will find a variety of sweet and savory muffins, pancakes, and waffles. The Jalapeno Cheese Muffins and the Ham and Cheese Waffles are incredible! If you like sweets and desserts, you will find cakes, cupcakes, tarts, cookies, and even ice cream sandwiches. You will also find plenty of savory items such as Sesame Pecan Chicken, Tempura Shrimp, Cashew Chicken, Cajun Chicken Fingers, Sweet and Sour Pork, and even a delicious gluten-free Turkey Dressing. Who knew gluten-free cooking could taste so good?

Winner of the Royal Society Winton Prize for Science Books 2012, the world's leading prize for popular science writing. We live in the information age. But every era of history has had its own information revolution: the invention of writing, the composition of dictionaries, the creation of the charts that made navigation possible, the discovery of the electronic signal, the cracking of the genetic code. In 'The Information' James Gleick tells the story of how human beings use, transmit and keep what they know. From African talking drums to Wikipedia, from Morse code to the 'bit', it is a fascinating account of the modern age's defining idea and a brilliant exploration of how information has revolutionised our lives. Nonfiction. Criticism and Theory. Political Science. An infinite series of bifurcations: this is how we can tell the story of our life, of our loves, but also the history of revolts, defeats and restorations of order. At any given moment different paths open up in front of us, and we are continually presented with the alternative of going here or going there. Then we decide, we cut out from a set of infinite possibilities and choose a single path. But do we really choose? Is it really a question of a choice, Coconut Flour Gourmet: 150 Delicious Gluten-Free Coconut Flour Recipes download book when we go here rather than there? Is it really a choice, when masses go to shopping centers, when revolutions are transformed into massacres, when nations enter into war? It is not we who decide but the concatenations: machines for the liberation of desires and mechanisms of control over the imaginary. The fundamental bifurcation is always this one: between machines for liberating desire and mechanisms of control over the imaginary. In our time of digital mutation, technical automatisms are taking control of the social psyche.

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Author: Bruce Fife,Leslie Fife
Number of Pages: 176 pages
Published Date: 26 Apr 2013
Publisher: Piccadilly Books,U.S.
Publication Country: United States
Language: English
ISBN: 9780941599931
Download Link: Click Here
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